Katie Wright
Snack Safe: Foods to Fly With
Let Turbulence be the Only Rumbling On Your Next Flight—Not your stomach! I am the kind of girl who’s always got a snack in her purse....
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Katie Wright
- Feb 16, 2015
60 Minute Vacation
The weather in New England has been atrocious. Literally, the worst. Ever. I look like a walking sleeping bag every time I step out of my...
Katie Wright
- Feb 14, 2015
CocoNUTs About You Cupcakes
Happy Valentine’s Day! The arctic blast that has dominated New England’s weather the past few weeks (months? It feels like years) almost...
Katie Wright
- Feb 10, 2015
Raspberry Chia Oatmeal
One summer, years ago, my grandmother went on the Atkins diet and had oatmeal for breakfast every morning. Because it took so long to...
Katie Wright
- Feb 5, 2015
4 Ways to Eat Clean with In My Bowl’s Aley Dawson
I have some really exciting plans for upcoming posts! For my magazine class I am working on a semester-long project about plant-based...
Katie Wright
- Feb 1, 2015
5 Food and Health Documentaries That Will Change Your Life
It’s February! How are everyone’s New Year’s resolutions going? In miserable Syracuse it is snowing about a foot an hour so I plan on...
Katie Wright
- Jan 30, 2015
5 Secrets to Getting the Most Out of Your Spin Class
If you follow me on Instagram or Snapchat, you know that I am completely and totally addicted to SoulCycle. Like madly in love with it....
Katie Wright
- Jan 28, 2015
Documentary Binge: Vegucated
When I was in NYC last weekend Emma and I were so worn out by our busy days of touring that at night all we did was peruse documentary...
Katie Wright
- Jan 20, 2015
A Weekend in NYC
NYC last weekend was great! I think the best trips are those with the least amount of planning. Expectations are usually non-existent...
Katie Wright
- Jan 16, 2015
Spontaneous NYC
I am off on another trip! Last minute adventures has seriously been my thing lately and I don’t hate it. Yesterday I was trying...
Katie Wright
- Dec 30, 2014
The Fifth Flavor: Introducing Umami
Here’s for a tongue twister: foodies have become infatuated with a taste you might not know exists. Everyone knows the tastes our tongues...
Katie Wright
- Nov 17, 2014
An Investment in Exploration
There are 172 days, 19 hours and 55 minutes until graduation (not that I’m counting). But, technically, that means that there are only...
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